Lotte’s Lap of OZ

Hi there, it’s Charlotte here but I like Lotte. I decided I wanted to get involved in this whole blogging thing. So I will share with you all my perspective and interest of our travels . If you now me you no I love food (well most food anyway). So also decided to share all the amazing food we find, make and eat on our trip around Australia.

We have been in Byron Bay for four days now and I 💗 it. There are so many great shops and things to see and do and the beach is amazing.

On the day we arrived I remember running down the beach screaming, “this is paradise”. It was so tropical you’d think you were in a movie, definitely worth coming back. Not just for the view believe it or not the food is better than the view.

On our first night we went out to dinner at Fish bites food was lovely so were the staff.  The next place was Il Buco, a pizza restaurant, it was Friday night, pizza night. So good, I couldn’t stop eating.

Also there’s the place we keep going for ice cream after dinner. Amazing, all the ice cream is home made, best ice cream i’ve ever had (except for hides salted caramel ice cream).

This morning we went out for breakfast after the long and difficult walk to the most eastenly point of Australia, ok it was only 300 melters. All of the cafes staff were friendly and the food was amazing. Here is the best part,  it’s only a 350 meter walk up the beach from our van.

Last night we went to a Mexican restaurant and they had kids cocktails, so cute, and tasty. It took us a few nights to realise you need to get there befor it opens, otherwise in 5 minuets it would be packed no exaggeration

Lotte out.🦄